Vestel Collaboration Brings Café Quality Home
Yemek.com, in collaboration with Vestel, showcased how to create extraordinary flavors right in your kitchen using the Vestel Barista Pro Semi-Automatic Espresso Machine. Chef Ferhat Bora crafted a distinct Mexican-style mocha, blending espresso with rich hot chocolate.
This unique beverage features a warming combination of cinnamon and mild chili pepper mixed into the hot chocolate, which elevates the standard mocha flavor profile, resulting in a stimulating drink hard to find even in commercial settings.
Recipe Spotlight: Mexican Style Mocha (1 Serving)
Preparation time for this flavorful drink is approximately 4 minutes. Ingredients include one cup of milk, one cinnamon stick, one dried chili pepper, one teaspoon of powdered sugar, four small squares of dark chocolate, and a double espresso.
Preparation Steps:
- Using the steam wand on the Vestel Barista Pro, heat the milk, cinnamon, chili pepper, and powdered sugar in the machine’s milk container. Continue heating while adding the dark chocolate until the mixture is smooth and homogenous.
- Prepare a double espresso directly into the serving cup using the espresso machine.
- Finally, pour the spicy hot chocolate mixture over the espresso and serve immediately.
Yemek.com encourages coffee enthusiasts to enjoy café-quality specialty drinks easily at home with this recipe.
