Whip Up a Fast and Delicious Meal with This Whipped Tahini Toast
For those moments when speed and flavor are paramount, rebelrecipes shares a delightful recipe for Whipped Tahini and Pea Toast, perfect for a quick and satisfying meal. This recipe combines creamy whipped tahini with vibrant peas and a spicy chili crunch, all served on toast.
Whipped Tahini Ingredients:
- 50g tahini
- 1 clove garlic
- Juice of 1/2 lemon
- 80g vegan natural yogurt
- 1/2 tsp sea salt
- 25ml water
Pea Topping Ingredients:
- 200g cooked peas
- 2 tbsp runny tahini
- 1-2 tbsp crispy chili crunch/oil
- Sprinkle of sea salt flakes
Instructions:
For the Whipped Tahini: Combine all whipped tahini ingredients in a food processor and blend until exceptionally smooth and creamy.
For the Peas: In a bowl, mix the cooked peas with runny tahini, crispy chili crunch or oil, and a sprinkle of sea salt flakes until well combined.
Assembly: Generously top your toasted bread with the whipped tahini, followed by the prepared pea mixture. Enjoy this incredibly good dish!
