Yemek.com Features Unique Pomegranate Molasses Cookie
A culinary surprise is brewing as the influencer @yaseminchef has shared a cookie recipe utilizing an ingredient rarely seen in baked goods: pomegranate molasses. This novel approach moves the tart syrup from salad dressings directly into the cookie dough.
The inclusion of pomegranate molasses aims to add a subtle sour balance and distinct character to the sweet treat. Enhanced by fresh lemon zest and juice, the recipe promises a brighter, more layered flavor profile, making it an excellent choice for those seeking an alternative to conventional cookies.
The preparation time for this innovative cookie is listed as 35 minutes, with a baking time of just 15 minutes.
Nar Ekşili Kurabiye Recipe Highlights
Ingredients Include:
- 170 grams melted butter
- 1/2 cup brown sugar
- 1/2 cup powdered sugar
- 4 tablespoons pomegranate molasses
- Zest of 1 lemon
- Juice of 1/2 lemon
- 1 large egg
- 2.5 cups flour
- 1.5 teaspoons baking powder
- 1 packet vanilla
Preparation Method Summary:
The process involves combining wet ingredients, including the pomegranate molasses and lemon components, followed by the dry ingredients to form a soft dough. The dough requires a 30-minute rest in the refrigerator before being scooped onto a baking sheet. The cookies are baked at 180 degrees Celsius for 15 minutes and should be served after cooling slightly.
