Quick Mussels Recipe with Fennel and Pancetta in Cider

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Easy Mussels Recipe Ready in Under 20 Minutes

A simple yet delicious recipe for mussels cooked with fennel and pancetta in cider is making waves. This dish is highlighted as a “super quick” meal, perfect for a weeknight dinner, coming together in less than 20 minutes.

The recipe emphasizes mussels as an “affordable ingredient” that home cooks should incorporate more often. The combination of mussels, aromatic fennel, and savory pancetta braised in cider offers a rich and satisfying flavor profile.

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